The Burgundy to Barossa tasting journey can be enjoyed privately or with a small group, where the revered bottlings from four French wine producers are tasted alongside Michael Hall’s exquisite South Australian wines. Follow Michael’s winemaking path from the grand traditions of Burgundy and the Rhone Valley to the new order of South Australia.
Included on the journey are:
Unlock unprecedented access to Torbreck’s Hillside Vineyard in Lyndoch - an experience rarely offered beyond private members - walking among 1880s vines, exploring the historic winery and tasting rare estate wines shaped by a legacy of Barossa stewardship.
View Details Deepen your connection to the Barossa with an immersive, hands-on wine experience - where expert insight, guided tastings and time among the vines reveal the stories, sites and craftsmanship behind each glass.
View Details Uncover the Barossa’s rich tapestry of flavor on a privately guided journey through its celebrated producers—where artisan craftsmanship, local stories and regional bounty come together in a relaxed, indulgent exploration.
View Details Go behind the scenes of Barossa’s small-batch winemaking with Adam ‘The Duke’ of Gibson Wines. Sample Shiraz straight from the barrel, explore the nuances of site and oak, then savor a curated tasting of rare and limited releases.
View Details Bridging Kangaroo Island and the Barossa, this enhancement to the Wildlife to Winery offer takes guests from Southern Ocean Lodge to The Louise by private jet, with intimate tastings and dining along the way.
View Details Contemporary art and fine wine come together in a truly immersive experience at Wonderground, a gallery-meets-cellar door just down the road from The Louise.
View Details Exclusive to guests staying at The Louise, this otherworldly experience is hosted by Tscharke’s ground-breaking winemakers in the Underground Cellar.
View Details Graze your way through the Barossa on a bespoke foodie day trip with renowned local operator, Barossa Taste Sensations.
View Details Shiraz is the most widely planted grape variety in Australia and Barossa can rightfully claim to be its spiritual home. Visit three of the region's finest producers with Coast and Co.
View Details Coast and Co offers guests at The Louise a backstage pass to the Barossa, delving behind the 'velvet rope' at three of the region's renowned wineries.
View Details Discover the art and science of winemaking and bottle your own blend to take home with expert guidance from Belinda van Eyssen from sustainability-driven wine brand The Cutting.
View Details Discover an extraordinary wine experience exclusively crafted for guests at The Louise in collaboration with Hentley Farm, the esteemed Barossa Valley winery which proudly holds the prestigious Jimmy Watson Trophy.
View Details One of Australia’s best known wine labels, Yalumba has its heart in the Barossa Valley. The historic, family-owned winery features tastings, tours and events. At The Louise, the Yalumba Unlocked tour is a popular choice for guests.
View Details Translating as ‘our home’, Casa Carboni is an Italian Cooking School and Enoteca in the beautiful Barossan town of Angaston, operating since 2012 by Italian chef Matteo Carboni and his Australian wife Fiona.
View Details Two Hands Wines invites guests at The Louise on a private, personalised experience of tasting the acclaimed single vineyard wines in situ, in the very vineyards from which they were produced.
View Details The Henschke Hill of Grace experience offers guests at The Louise exclusive access to one of Australia’s most revered vineyards. A tour of the working winery and private tasting is an unforgettable highlight.
View Details Embark on an unforgettable adventure with Coast and Co, touring three of the Barossa's acclaimed wineries: Torbreck, Elderton Wines and Henschke.
View Details The historic Seppeltsfield estate is home to the world’s largest collection of fortified wine dating back to 1878, and offers guests the chance to taste their birth year wine direct from the barrel.
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