Step into the world of small-batch Barossa winemaking with Adam ‘The Duke’, vintage winemaker at Gibson Wines. Enjoy an intimate barrel tasting of Shiraz drawn straight from oak, while learning about site selection, fractions and oak integration, followed by a hosted tasting including limited-release wines.
At the heart of Gibson Wines is a ‘dirtborn’ philosophy – an unwavering focus on site and soil as the true authors of each wine. Born from Rob Gibson’s grounding in geology and viticulture, it’s a belief that great wines are uncovered rather than made, with careful stewardship allowing the character of the land to speak with clarity and depth.
Bridging Kangaroo Island and the Barossa, this enhancement to the Wildlife to Winery offer takes guests from Southern Ocean Lodge to The Louise by private jet, with intimate tastings and dining along the way.
View Details Blend visits to the aptly-named Wonderground, Cirillo Estate, custodian of the oldest, continuously producing Grenache and Semillon vines in the world and The Barossa Cellar, where a Baron awaits.
View Details Janelle Amos lives and creates just over the hill from The Louise on her family vineyard. Spend time with the artist in her creative studio, surrounded by the natural beauty of the Barossa’s Western Ridge.
View Details Shiraz is the most widely planted grape variety in Australia and Barossa can rightfully claim to be its spiritual home. Visit three of the region's finest producers with Coast and Co.
View Details Discover the art and science of winemaking and bottle your own blend to take home with expert guidance from Belinda van Eyssen from sustainability-driven wine brand The Cutting.
View Details Two Hands Wines invites guests at The Louise on a private, personalised experience of tasting the acclaimed single vineyard wines in situ, in the very vineyards from which they were produced.
View Details The historic Seppeltsfield estate is home to the world’s largest collection of fortified wine dating back to 1878, and offers guests the chance to taste their birth year wine direct from the barrel.
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