At Wonderground, a century-old farmhouse transformed into a contemporary art gallery and cellar door, join one or both of the owners, Kirsty Kingsley and Renee de Saxe, for a personal tour of the current exhibit while sipping on a variety of Wonderground and Mirus wines.
At the family-owned Cirillo Estate, meet owners Marco and Annika, custodians to the oldest still-producing Grenache and Semillon vines in the world. Guests have the opportunity to taste current and back vintage wines, tour the winery and explore estate vineyards planted in 1848, before enjoying a delicious lunch.
In the afternoon, tour The Barossa Cellar hosted by a member of Barons of Barossa, a wine fraternity comprising over 100 individuals who together champion and nurture the Barossa.
Get your gumboots on to walk among a shiraz vineyard like no other. Planted from cuttings of 35 of Australia’s most famous shiraz vineyards (namely Henschke, Yalumba, Langmeil, Greenock Creek, Elderton and more) this vineyard speaks of Barossa’s old vine heritage and its generous, collaborative wine industry.
A highlight of the tour is the famed Barossa Cellar Vault – a 3000+ bottle collection of rare and distinguished wines, ageing gracefully in this most special place. Guests can sip on six wines from the prestigious collection, hand-selected by Grand Master Baron of Barossa, Louisa Rose.
Link two of South Australia’s most iconic landscapes in one unforgettable journey - an effortless passage from the Barossa’s vineyard-clad hills to the untamed beauty of Kangaroo Island.
View Details Unlock unprecedented access to Torbreck’s Hillside Vineyard in Lyndoch - an experience rarely offered beyond private members - walking among 1850s vines, exploring the historic winery and tasting rare estate wines shaped by a legacy of Barossa stewardship.
View Details Deepen your connection to the Barossa with an immersive, hands-on wine experience - where expert insight, guided tastings and time among the vines reveal the stories, sites and craftsmanship behind each glass.
View Details Go behind the scenes of Barossa’s small-batch winemaking with Adam ‘The Duke’ of Gibson Wines. Sample Shiraz straight from the barrel, explore the nuances of site and oak, then savor a curated tasting of rare and limited releases.
View Details Bridging Kangaroo Island and the Barossa, this enhancement to the Wildlife to Winery offer takes guests from Southern Ocean Lodge to The Louise by private jet, with intimate tastings and dining along the way.
View Details Janelle Amos lives and creates just over the hill from The Louise on her family vineyard. Spend time with the artist in her creative studio, surrounded by the natural beauty of the Barossa’s Western Ridge.
View Details Shiraz is the most widely planted grape variety in Australia and Barossa can rightfully claim to be its spiritual home. Visit three of the region's finest producers with Coast and Co.
View Details Discover the art and science of winemaking and bottle your own blend to take home with expert guidance from Belinda van Eyssen from sustainability-driven wine brand The Cutting.
View Details Two Hands Wines invites guests at The Louise on a private, personalised experience of tasting the acclaimed single vineyard wines in situ, in the very vineyards from which they were produced.
View Details The historic Seppeltsfield estate is home to the world’s largest collection of fortified wine dating back to 1878, and offers guests the chance to taste their birth year wine direct from the barrel.
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