Dine at Appellation

Appellation at The Louise is recognized as a world class destination for dining in South Australia. With food that creatively reflects an elegant sense of place, Executive Chef Daniel Murphy and his team are dedicated storytellers of the Barossa Valley region, its produce, people and seasons.

  • Food

    Daniel and his team are guided by the rhythms of the seasons. Learn More »

  • Wine

    An inspiring selection of iconic Barossa wines, representing established masters, emerging talent and boutique artisans. Learn More »

  • Our passion

    85% of Appellation's menu comes from the Barossa Valley and South Australia, fresh local food on your plate. Learn More »

  • Behind the scenes

    Baking, brewing, foraging, preserving, fermenting, brining, pickling, maturing...you name it this kitchen crew do it! Learn More »

  • Awards and accolades

    Awarded three chefs hats and named as top restaurant in South Australia by the Australian Good Food and Wine Guide. Learn More »